Monday, September 3, 2012

Planning: Sept 3 - 9, 2012

I used to work with a principal who spent the last week of August singing, "It's the most wonderful time of the year".  While I am definitely not a part of that camp, I do recognize that it is time to return to work and no longer live the life of Reilly, or sloth.  Sigh.  The cat won't spend time with me anymore, and J will take over many of the tasks I currently perform.  That may not be a bad thing.
Nevertheless, cooking is still my realm.  We continue with J's and my need to eat healthy and my need to try everything I've pinned to Pinterest.  We also have football season to contend with now, and weekends away.  But it also means that there are more things to make and take away. 
Right.  To recap, busy fall; and I'll be cooking.  On with the planning.

Monday:  The end of summer.  We're celebrating by finishing a container of chocolate ice cream and eating chili dogs using Paco's hot dog sauce.

Tuesday:  Pinterst garlic brown sugar chicken.  We'll see if it is "the BEST ever."

Wednesday:  30 minute spaghetti and meatballs

Thursday:  Chicken stirfry and rice

Friday:  We're leaving for football.  Probably Wendy's.

So there you have it.  A short week with meals that go together fast to make up for the fact that I'm going to be hugely busy and exhausted.
Three cheers for the end of summer.  Bring on the adventures of the fall.

1 comment:

  1. LOL. Most wonderful time of the year? hmmmm... Well I do like getting back to my routine. That's about it. :P Love how many Pintrest recipes are the "BEST EVER!!!!OMGGG" Last one I tried w/ that claim did not live up. Report back!