So.
Has it been cold where you are for the last few days? It has been bone-chilling, so seeing as it's the weekend (and a long one at that), I have been running around the house wearing pajamas, not going out. It's incredibly therapeutic, and I highly recommend it - especially if pajamas apparently make your kitten cuddle with you more.
J and I were looking for a soup to ward off the insane cold of the past little bit. I pulled out the new soup cookbook that I got for Christmas, and didn't find a soup but did find a sandwich that caught my eye. J even thought it sounded promising. I decided that the sandwiches sounded delicious, and they needed a lighter, broth-based soup; so I made a quick chicken and vegetable noodle soup and these sandwiches. Make these. They're amazing.
From Taste of Home, I present to you now Spinach Po' Boys:
Showing posts with label Sandwiches. Show all posts
Showing posts with label Sandwiches. Show all posts
Wednesday, February 18, 2015
Monday, February 10, 2014
Game Food: Shredded Beef Sandwiches
So.
Last Sunday was the Superbowl. It was a super snore of a game, but did give a chance to make some food that would be good for tailgating.
J and I usually make chili for the Superbowl. But having made chili a couple of weeks ago, we wanted something different. I went through my Pinterest board and found this recipe for shredded beef sandwiches where the meat cooked for the entire afternoon and made enough for an army. While it was just the two of us, we had hearty sandwiches that evening and the next day. Then I froze enough for at least two more meals. AND I saved the leftover juice from the meat to make gravy for another meal.
Shredded beef - the gift that keeps on giving.
I present to you now The Way to His Heart's Shredded (Drip) Beef Sandwiches:
Last Sunday was the Superbowl. It was a super snore of a game, but did give a chance to make some food that would be good for tailgating.
J and I usually make chili for the Superbowl. But having made chili a couple of weeks ago, we wanted something different. I went through my Pinterest board and found this recipe for shredded beef sandwiches where the meat cooked for the entire afternoon and made enough for an army. While it was just the two of us, we had hearty sandwiches that evening and the next day. Then I froze enough for at least two more meals. AND I saved the leftover juice from the meat to make gravy for another meal.
Shredded beef - the gift that keeps on giving.
I present to you now The Way to His Heart's Shredded (Drip) Beef Sandwiches:
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