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Sunday, February 12, 2012

Meal Planning: Feb 13-19, 2012

This is an odd week.  Tuesday is Valentine's Day, so we're out.  I don't know what my Thursday looks like.  I'm also making a concerted effort at the moment to get to the bottom of my freezer.  We had some ancient green beans with our shake n bake chicken the other night that were a little freezer burnt.  So, we clean out.  Here's this week's menu:

Monday: Shepherd's Pie.  We have leftover mashed potatoes in the fridge because I made a few too many yesterday.  This is an easy way to get rid of them eat them up.
Tuesday:  Valentine's dinner out.  I'm having the garlic bread that is so good it should be considered crack.  I've decided.  Actually, I decided when I heard where we were going. 
Wednesday: Zesty chicken roll ups.  This will use up the cooked chicken and the small tortillas that have been hiding in the bottom of my freezer.  It also makes 2 pans, and I need to make a dinner for friends that just had a baby.
Thursday: I don't know if I'm home or not.  We'll plan spaghetti and garlic bread, so if I'm not here, then this can be for Friday.
Friday:  Wings and Wedges from the downstairs freezer.  Or spaghetti.  We'll make this easy.
Saturday: Something.  I have a bunch of things I've pinned on Pinterest that I'd like to try.  I'm thinking in a couple of weeks, we need to have a Pinterest themed week.  Actually make what I'm pinning in an organized way.

Who's with me?

2 comments:

  1. Where are you going for dinner on Tuesday that has this amazing garlic bread?

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    Replies
    1. The Cedar House, in Paris. The owners are friends of ours. We had our rehearsal dinner at their old location. Here's the website:

      http://www.thecedarhouse.ca/

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