tag:blogger.com,1999:blog-3863581391055764620.post226606275656984710..comments2024-03-27T03:29:07.751-04:00Comments on Things I Make (for Dinner): Pintertest Kitchen: Blueberry Cheesecake Ice CreamSarahhttp://www.blogger.com/profile/10463003073165386111noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-3863581391055764620.post-51304460165332731412013-05-05T22:49:16.263-04:002013-05-05T22:49:16.263-04:00O my word that looks YUMMY no matter how it turned...O my word that looks YUMMY no matter how it turned out. Though I had a recipe like that this weekend. TONS of work and such a disappointing result. Blech.Jesserhttps://www.blogger.com/profile/05013474410670354084noreply@blogger.comtag:blogger.com,1999:blog-3863581391055764620.post-64396131730712180332013-05-02T21:08:50.598-04:002013-05-02T21:08:50.598-04:00It sounds like such a good idea, but you're ri...It sounds like such a good idea, but you're right, 2 egg yolks isn't a lot. The recipes I've found have had 5. Hopefully you'll be eating by the pool in no time!Beckyhttps://www.blogger.com/profile/07022773637197653187noreply@blogger.comtag:blogger.com,1999:blog-3863581391055764620.post-29924929460565309622013-05-02T19:08:30.333-04:002013-05-02T19:08:30.333-04:00I sometimes swear when I bake, too. It's just...I sometimes swear when I bake, too. It's justified. I'm sorry it didn't work out so well. It sure does look delicious. Thanks for linking up!Jessica Johnsonhttps://www.blogger.com/profile/02473645798463482247noreply@blogger.com